2003 Parker Station

Santa Barbara County Chardonnay

 Vineyard Sources:  Premier Coastal in Santa Maria Valley, Rodney’s Vineyard in Santa Ynez Valley, Ashley’s Vineyard in Santa Rita Hills & Lone Oak Vineyard in Sonoma County 

Barrel Aging:  1/3 French Oak for 15 months 

Alcohol:  14.5% alc. by vol. T.A.:  0.578 g/100ml  p.H.:  3.54 

Tasting notes:
On the nose you’ll find citrus, ripe apple, and pears followed by notes of light toast, butter, and spice. On the palate citrus, honey, tropical fruits, and butter with light oak and a rich finish.

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