2003 Parker Station
Santa Barbara County Syrah
Vineyard Sources: 75% Santa Barbara County, Ashley’s Vineyard in Santa Rita Hills and Rodney’s Vineyard both from Fess Parker Estate and 25% from French Camp Vineyards in Paso Robles.
Barrel Aging: 1/3 new French Oak for 18 months.
Alcohol: 15.1% alc. by vol., T.A.: 0.660g/100ml, p.H.: 3.85, R.S.: .22
Tasting notes: The nose on our 03 Parker Station Syrah exhibits spice, blackberry, and dark cherry. With plum, dark cherry, toast, leather and spice on the palate, this full-bodied Syrah will stand up nicely to most hearty dishes.