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04 Pinot SBC

2004 Pinot Noir
Santa Barbara County


Vineyard Sources: 
Bien Nacido Vineyard in Santa Maria Valley, Ashley’s Vineyard in Santa Rita Hills from Fess Parker Estates, and Paraiso Springs Vineyards in Santa Lucia Highlands.

 Barrel Aging:  100% barrel aged in 1/3 new French Oak for 11 months.

 Alcohol:  14.9% alc. by vol.  T.A.:  0.6269 g/100ml p.H.:  3.75 

Tasting notes:
On the nose you’ll find lots of cherry, cola, cinnamon vanilla, strawberry, and raspberry combined with toasty oak, tobacco and a hint of new saddle leather. The striking palate exudes flavors of cherry, cranberry, cola and cinnamon supported by nice acidity and firm tannins. 


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